Organic Senatore Cappelli Fregola

Originating in Campidano, fregola (or fregula) is a typical semolina and water-based Sardinian pasta. A simple product from popular tradition that is very widely used today. We have kept the production process simple to offer the end consumer an artisanal product exactly the same as it was originally. We use the Senatore Cappelli variety of flour which is purely Italian and relatively unknown. It has a long history which dates back to its cultivation in Puglia and Basilicata. We chose Senatore Cappelli flour to provide a valid and healthy fregola option with more vitamins, minerals, fats and amino acids than common wheat. This organic dry pasta is made using certified raw materials and production processes.


INGREDIENTS: Senatore Cappelli organic durum wheat flour and water.

SHELF LIFE: Dry fregola can be stored for 36 months in a cool, dry place.
 
Product code: PN800845


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